Critical Care and Stroke Chat Show

Missed Nutricia’s Critical care and stroke chat show at ESPEN’23? Watch the video to hear more about learnings from the research arena in critical care and how these can be applied to other clinical areas

Dr. Danielle Bear

Dr. Danielle Bear, Principal Critical Care Dietitian at Guy's and St. Thomas' NHS Foundation Trust, UK

Dr. Anne Holdaway

Dr. Anne Holdaway, Consultant Dietitian at Bath Clinic, UK

Dr. Lee-anne Chapple

Dr. Lee-anne Chapple, Critical Care Dietitian, Royal Adelaide Hospital, AU

Prof. Judy Bauer

Prof. Judy Bauer, Discipline Lead Of Nutrition & Dietetics within the Department Nutrition and Food at Monash University, AU

How do learnings from critical care nutritional trials inform other areas: insights for stroke, oncology and frail older adults

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