Fortimel Diacare

Frailty & DRM LOW GI

Product description

Fortimel Diacare is a food for special medical purposes for the dietary management of disease related malnutrition in patients with diabetes mellitus or hyperglycaemia.

For use under medical supervision only, Fortimel Diacare is a high protein, high energy oral nutritional supplement in liquid form, containing minerals, vitamins and trace elements, providing 300kcal, 20g protein and 1.4g fibre in 200ml. Fortimel Diacare is not suitable as a sole source of nutrition.

Fortimel DiaCare has been specifically formulated with low glycemic index* properties to meet the nutritional requirements of patients with disease related malnutrition and diabetes mellitus or hyperglycaemia.

*Low Glycemic index (≤55) determined using WHO/FAO 1998

Available in the following flavours: Chocolate, Strawberry and Vanilla.

Product information

Ingredients

Cow's milk proteins, water, maltodextrin, isomaltulose*, vegetable oils (rapeseed oil, sunflower oil), galacto-oligosaccharides (from cow’s milk sugar), flavouring (vanilla), emulsifier (soy lecithin), acidity regulator (citric acid), potassium citrate, choline chloride, magnesium hydroxide, sodium L-ascorbate, potassium hydroxide, sodium citrate, colour (curcumin), ferrous lactate, DL-α-tocopheryl acetate, nicotinamide, retinyl acetate, copper gluconate, manganese sulphate, sweetener (acesulfame-K), sodium selenite, zinc sulphate, chromium chloride, calcium D- pantothenate, D-biotin, cholecalciferol, pyridoxine hydrochloride, pteroylmonoglutamic acid, thiamin hydrochloride, sodium molybdate, sweetener (sodium saccharine), sodium fluoride, potassium iodide, riboflavin, phytomenadione.

*Isomaltulose is a source of glucose and fructose.

Allergy advice: for allergens see ingredients in bold

Nutritional Values

Nutritional Information	per 100ml
Calories, kcal (kJ)	635kJ/151kcal
Fat:	5.3g (32En%)
- Saturates	0.6g
- Monounsaturates	3.2g
- Polyunsaturates	1.5g
Carbohydrate:	15.6g (41En%)
- Sugars	9.7g
- Isomaltulose	5.6g
- Lactose	3.4g
- Polysaccharides	5.5g
Fibre:	0.7g (1En%)
Protein:	9.8g (26En%)
Salt:	0.12g
Vitamins:
Vit. A	188μg
Vit. D	1.3μg
Vit. E	2.3mg (a-TE/ET)
Vit. K	10μg
Thiamin	0.28mg
Riboflavin	0.31mg
Niacin	1.0mg (3.4mg NE/EN)
Pantothenic acid	1.0mg
Vit. B6	0.33mg
Folic acid	50μg
Vit. B 12	0.70μg
Biotin	7.5μg
Vit. C	19mg
Minerals and trace elements:
Na	50mg (2.2mmol)
K	200mg (5.1mmol)
Cl	83mg (2.3mmol)
Ca	280mg (7.0mmol)
P	195mg (6.3mmol PO₄)
PO4	598mg (6.3mmol)
Mg	40mg (1.6mmol)
Fe	2.1mg
Zn	1.6mg
Cu	0.34mg
Mn	0.63mg
F	0.19μg
Mo	19μg
Se	11μg
Cr	13μg
l	25μg
Others:
Choline	69mg
Osmolarity	530mOsmol/l

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Frailty & Disease Related Malnutrition

There are now more people over 65 than under 5 years old. Particularly during times of illness, nutrition place an important role.

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